Saturday, November 7, 2020

I'm Not the Only One

 I subscribe to a newsletter called "homestead updates" from and today there is an article that caught my eye. It's something I have touched on many times, but it's always good to see it from a different angle. 

Take a look: Lost Kitchen Skills: Zero-waste Cooking

1 comment:

  1. Great ideas, especially for the lard. I don't eat pork and always thought of lard as pork based, but it's good to see I can make it with any meat.