Friday, August 28, 2015
Five Ways to Save on Food This Fall
What's a frugal person to do? We still have to eat! Luckily, right now is a good time to find some local bargains on food and if you can do it, stock up for the winter.
If you're in farming country, ask a farmer if you can buy produce (anything from beans to lettuce) straight from him without going through the retail merry go round. Some will let you; some won't, but it won't hurt to try. Concentrate on produce that keeps well.
Gleaning is another way to get your hands on cheap food, in this instance it can be free except for gas and some time.
If you have a garden, of course, you have a good source of inexpensive food. If you don't have a garden, let your gardening friends know that you will accept whatever they don't want.
If you have a local farmer's market, go there near the end of the day, when they're almost ready to leave. Don't be afraid to bargain with them. Quite often, they'd rather sell leftover produce for a much reduced price than haul it home again.
Gather wild food and put it up just like you would garden produce. Some people think it's not worth the effort, but it is. It's mostly healthier and it's free. If you're not familiar with wild food, read up on it. Just don't eat anything you're not sure of.
Now is the time to start gathering up food before winter hits, just like our ancestors did. We may have different ways to do that, but the wisdom of it still stands, especially with the grocery store prices still going up!
Why We Will Experience a Food Shortage
Stock Up On Free Food