tag:blogger.com,1999:blog-5460131713224869765.post1571232892996292389..comments2024-03-18T05:10:27.463-06:00Comments on Pat Veretto's Frugal Living Blog: The Wonderfrugal RadishPathttp://www.blogger.com/profile/11122457524036298067noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-5460131713224869765.post-41580962373584948962007-11-18T14:43:00.000-07:002007-11-18T14:43:00.000-07:00I have never in my life grown radishes like this b...I have never in my life grown radishes like this before! :)Pathttps://www.blogger.com/profile/11122457524036298067noreply@blogger.comtag:blogger.com,1999:blog-5460131713224869765.post-8846914077554807002007-11-18T13:53:00.000-07:002007-11-18T13:53:00.000-07:00They were some awesome looking Radishes! I have a...They were some awesome looking Radishes! I have a brown thumb.Elizabethhttps://www.blogger.com/profile/02324823327250710760noreply@blogger.comtag:blogger.com,1999:blog-5460131713224869765.post-30666286722112543872007-11-16T21:04:00.000-07:002007-11-16T21:04:00.000-07:00Thanks, Helen. I'm learning all sorts of things ab...Thanks, Helen. I'm learning all sorts of things about radishes. :) I never in my life saw any as big as these got, though. They were over a foot long.Pathttps://www.blogger.com/profile/11122457524036298067noreply@blogger.comtag:blogger.com,1999:blog-5460131713224869765.post-30293691659883815452007-11-16T15:46:00.000-07:002007-11-16T15:46:00.000-07:00Radishes are wonderful roasted, with a light vineg...Radishes are wonderful roasted, with a light vinegrette. YUM!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5460131713224869765.post-54187520015377350982007-11-15T09:10:00.000-07:002007-11-15T09:10:00.000-07:00Yes, I'm sure they could be put in soup. I cooked ...Yes, I'm sure they could be put in soup. I cooked the rest of what I had already cut off and put it in the freezer. It will taste good later on. I've never had them sauteed, thanks for the idea. That will be good to know next year. :)Pathttps://www.blogger.com/profile/11122457524036298067noreply@blogger.comtag:blogger.com,1999:blog-5460131713224869765.post-49970708702169373392007-11-15T09:01:00.000-07:002007-11-15T09:01:00.000-07:00Radishes can be thinly sliced, sauteed in butter. ...Radishes can be thinly sliced, sauteed in butter. Add salt, pepper, maybe some onion or garlic or chives. Really good. Also, could they be put in soup? Enjoy.Anonymousnoreply@blogger.com